Quorn Sausage Patties 1 x 2kg

Meat free sausage flavour patties, made with mycoprotein

Handling and Cooking
Cooking instructions
Other Cooking Instructions
For best results cook from frozen. Ensure Quorn Sausage Patties are piping hot before serving. All appliances vary, these are guidelines only. HOB 7 MIN Preheat 1 tablespoon of oil, cook over a medium heat for 7 minutes, turning frequently.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Energy (kcal): 127
Energy (KJ): 533
Protein (g): 13
Carbohydrates (g): 5.8
Of which sugars (g): 0.9
Fat (g): 4.9
Of which saturates (g): 0.5
Fibre (g): 4.7
Salt (g): 1.1
Vegetarian Alternatives
Halal
Reduced Sugar

Ingredients:
Mycoprotein (45%), Rehydrated Free Range Egg White, Textured Wheat Protein ( Wheat Flour, Stabiliser: Sodium Alginate), Onions, Rapeseed Oil, Milk Proteins, Seasoning [Yeast Extract, Salt, Herbs (Sage, Marjoram), Potassium Chloride, Spices (White & Black Pepper, Nutmeg), Sugar, Onion], Natural Flavourings, Pea Fibre, Tapioca Starch, Roasted Barley Malt Extract. For allergens, including cereals containing gluten, see ingredients in bold .
Allergens are shown in Bold
Contains : Barley, Gluten, Egg, Milk and Wheat